- Bath Beads[6]
- Packaging Boxes[2]
- Packaging Cup[6]
- Paper Product Making Machinery[6]
- Other Refrigeration & Heat Exchange Equipment[6]
- Showcase[6]
- Other Home Appliances[1]
- Other Hotel & Restaurant Supplies[6]
- Popcorn Makers[1]
- Yogurt Makers[6]
- Ice Makers[6]
- Home Appliance Parts[1]
- Food Processors[2]
- Ovens[2]
- Refrigeration Equipment[6]
- Other Kitchen Appliances[3]
- Ice Cream[6]
- Cream[6]
- Drink Dispensers[6]
- Juicers[2]
- Fruit & Vegetable Juice[1]
- Vending Machines[6]
- Ice Cream Makers[6]
- Other Store & Supermarket Equipment[4]
- Water Heaters[1]
- Other Refrigerators & Freezers[5]
- Display Racks[1]
- Contact Person : Ms. yang sara
- Company Name : Foshan Nanhai Maikeku Paper Product Industry Co., Ltd.
- Tel : 86-0757-81000156
- Fax : 86-0757-899558740
- Address : Guangdong,Foshan,No. 13 Baigang Industrial Estate, Heshun, Lishui Town
- Country/Region : China
- Zip : 528241
maikeku soft ice cream, the favorite of children and youth
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UPER EXPANDED ICE CREAM POWDER
NUTRITION INFORMATION
Fat 11%
Protein 7.7%
Sugar 45%
Edible essence 0.01%
Ingredient: sugar, milk powder, dextrin, emulsifier, guar gum, edible essence
QS Certificate: QS440628010109
Food sanitary permit: (2007)0682A01700
Shelf life: 12 months
Net weight: 2 kg
Storage: keep in cool and dry place
Production date: see the seal on the packing
Manufacturer: Foshan Maikeku Food Processing Factory
Website:
Address: No. 13 Baigang Industrial Estate, Heshun Lishui Town, Nanhai District
Foshan City, Guangdong Province, China
Instruction: mix one bag of powder and boiled water in proportion(1:3), then put them in expanded machine. 2 minutes later, put out some ice cream material from expanded machine so that the material does not cover the bottom fan of expanded machine. When the bubbles are more and cover the bottom fan again, put them out and remix them in expanded machine several time. After 30 minutes, volume of ice cream is enlarged obviously. Then put them out and fill in ice cream machine. After 20 minutes freezing, ice cream is ready for taste.
